Crispy pastry stuffed with potatoes, peas & spices.
crispy lentil wafers (gluten free & dairy free)
mixed fritters served with homemade mint & tamarind chutney (gluten free & dairy free)
Cauliflower sautéed in manchurian zesty tomato sauce. gluten free & dairy free.

somosas topped with sautéed garlic chickpeas, tamarind, mint chutney & yogurt

marinated chicken wings fire cooked in tandoori oven served spicy or regular (Dairy free & Gluten free)
Marinated shrimp sauteed in a garlic & green pepper glaze (Gluten Free - Dairy Free)
Chicken fritters served with homemade mint & tamarind chutney (gluten free & dairy free)
Paneer fritters served with homemade mint & tamarind chutney (gluten free & dairy free)
Shrimp fritters served with homemade mint & tamarind chutney (gluten free & dairy free)
Tofu chickpea battered and tossed in a zesty Himalayan Tomato sauce

sliced juicy lamb pan fried & sautéed with black pepper, bell peppers & onions (gluten free & dairy free)
sliced juicy chicken pan fried & sautéed with black pepper, bell peppers & onions (gluten free & dairy free)
The world's best spice to make fresh curry made of fresh tomatoes, onions, cream & meats smoked in tandoori clay oven (Gluten Free)

A mild gravy dish made out of nuts, cream, and delicate spice (Gluten Free)

Spicy and tangy curry spiced with classical spices with potatoes, garlic, chillies (DF - GF)

south Indian Kerala style curry cooked with coconut milk, curry leaves and spices (dairy free - gluten free - vegan)

Famous malabari curry cooked with onion, garlic, mustard seeds, turmeric and coconut milk. (Dairy Free, Gluten Free)

Traditional curry from northern region with spicy taste; cumin, turmeric, and bay leaf combined with bell pepper, onions & tomato (Gluten Free - Dairy Free)

Medium spiced entree cooked with basmati rice, saffron, biryani spices and floral waters; served with raita (Dairy Free & Gluten Free)
Medium spiced entree cooked with basmati rice, saffron, biryani spices and floral waters; served with raita (Dairy Free & Gluten Free)
Creamy black lentils slow cooked with pinto beans, ginger, garlic, pepper, coriander, cumin, turmeric and chili (Gluten Free)
Cauliflower & potatoes cooked with exotic spices, ginger & garlic (Dairy Free - Gluten Free)
delicious curry fried potato with coriander & cumin (dairy free – gluten free – vegan)
Okra, onion & green bell peppers with pickled mango (Dairy Free, Gluten Free & Vegan)

tofu and mushrooms cooked in light tomato gravy
fried momos with chicken filling
chilli fried momos with chicken filling
Chilli Vegetable Momos vegan
Vegan Fried Momos
Tofu chickpea battered and tossed in a zesty Himalayan Tomato sauce
